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Thanksgiving

Ginger Paloma

Ginger Paloma

Ingredients

  • 2 ounces ginger beer

  • 1 1/2 ounces grapefruit juice

  • 1 ounce tequila

  • 1/2 ounce lime juice

  • 1/2 ounce cinnamon syrup

  • Orange peel for garnish

  • Ice

Directions

  1. In a cocktail shaker, combine grapefruit juice, tequila, lime juice, and cinnamon syrup.
  2. Add ice to the shaker. Cover and shake until the mixture is well combined.
  3. Strain the liquid into a glass filled with ice.
  4. Top with ginger beer.
  5. Use an orange peel as a garnish, serve and enjoy!
Tags
Cocktails Recipes Thanksgiving Thanksgiving Cocktails