Craving an apple pie without the crust? This mouthwatering milkshake tastes just like your favorite fall dessert in every sip!
Ingredients
2 cups vanilla ice cream
1/2 cup cold milk
1 slice leftover apple pie
1/4 teaspoon ground cinnamon
whipped cream, for topping
caramel sauce, for topping
Directions
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In a blender, combine the vanilla ice cream, cold milk, leftover apple pie, and ground cinnamon.
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Blend the mixture until it's smooth and creamy. If it's too thick, add some more milk until it reaches your desired consistency.
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Pour the apple pie milkshake into a tall glass.
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Top it with a generous dollop of whipped cream and drizzle some caramel sauce over the top.
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Use a spoon or a straw to mix the whipped cream and caramel sauce into the milkshake before enjoying it.
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If desired, garnish with a small piece of leftover apple pie or sprinkle of ground cinnamon. Enjoy!
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