What's so special about The Cookie?
Chocolatey, chewy, and simply irresistible, there’s no denying that The Cookie is our most beloved treat at Bristol Farms—some may even say it’s our claim to fame! After testing countless recipes, our talented Bakery Chef Christophe Moreau created The Cookie: a masterful blend of Belgian chocolate chunks and crunchy walnuts.
To say that Chef Christophe put his heart and soul into this creation would be quite the understatement, as just one bite of The Cookie’s buttery, soft, and decadent deliciousness will have you hooked! The toasted walnuts add texture and subtle savoriness, while chunks of Callebaut 60% Belgian Dark Chocolate offer complexity and richness. Though the original recipe is our signature, The Cookie is now also available with milk chocolate chips or peanut butter swirls! The milk chocolate cookie is slightly sweeter, making it a favorite among kids, while the peanut butter is nutty, earthy, and slightly salty.
Best enjoyed warm, The Cookie is baked fresh daily at all of our stores, allowing you to cure your sweet tooth while shopping our premium selection of gourmet goodies. Simply stop by our Bakery Department and experience The Cookie for yourself!